Holiday Beers
These options are VERY limited bottles! While supplies last.
Holiday Ales
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Boulevard Cranberry Tank 7-Kansas City, MO
This limited variant of Tank 7 is available for all of your holiday gatherings, with the same familiar flavor and aroma of our award-winning Saison, but the addition of a fun festive twist of a tart and tangy holiday staple. 8.5%ABV
$7.00
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N'Ice Chouffe Winter Warmer-Brasserie d'Achouffe, Belgium
N’Ice CHOUFFE. Smooth and strong, with spicy notes of thyme and Curacao, this dark beer warms both hearts and atmospheres, making even the coldest winters joyful. 10% ABV
$10.00
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Weyerbacher Merry Monk Tripel- Easton, PA
Pilsner malt combined with an Abbey yeast strain yields a remarkable and complex flavor packed with notes of spice, banana and pear. Nicely balanced, with a moderate to dry finish. 9.3% ABV
$11.00
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Edmunds Oast Cherry Pineapple Sour- Charleston, SC
Fruit flavors combined with mouth-watering acidity. Explosive fruit notes erupt from the glass, and one is left with a quenched thirst, yet thirsty for more. 6.5% ABV
$9.50
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Samichlaus Dopplebock-Brauerei Schloss Eggenberg, Vorchdorf, Austria
The once strongest beer in the world is back! Brewed only once a year. Samichlaus is aged for 10 months before bottling. This beer is perhaps the rarest in the world. Samichlaus may be aged for many years to come. Older vintages become more complex with a creamy warming finish. Serve with hardy robust dishes and desserts, particulary with chocolates, or as an after dinner drink by itself. Brewed under the exclusive licence of Feldschlösschen-Hürlimann-Holding, Switzerland. 14%ABV
$14.00
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Ommegang 3 Philosophers Cherry Quad-Cooperstown, NY
Rich and complex, this tour de force blends quadruple ale and authentic Belgian kriek, with its malty depth and gentle sweetness. Enjoy the mesmerizing pour with its smooth cascade of bubbles that lends a lustrous creaminess to enhance the touch of cherry—the perfect beer for leisurely sipping and quiet contemplation. 9.7%ABV
$12.50
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Scaldis NOEL-Brasserie Dubuisson Leuze-en-Hainaut, Région Wallonne Belgium
The Scaldis Noël derives much of its rounded character from the use of roast caramel malts. The hops are carefully balanced with these, added in just the right proportions to develops its subtle hop aroma. There is also a robust fruity character, with the overall taste pleasingly consistent. 12%ABV
$12.50
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Delirium NOEL- Brouwerij Huyghe, Melle, Belgium
Brewed only for the Christmas and New Year. Its appearance is a superb warm copper to red color, recalling "Nocturnum" except in its taste. It hides its subtlety by multiple levels of flavor and should be approached with confidence, with a tinge typical Christmas, sauced with a sweet touch, then bitterness. 10%ABV
$12.50
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St. Bernardus Christmas Ale Bomber-Brouwerij Sint-Bernard,Watou, Belgium
A dark, seasonal beer, full of wintery character and flavours that we brew every year ready for the festive season. 10%ABV
$40.00
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Bruery 6 Geese-A Laying (Placentia, CA)
Brewed with cape gooseberries, this malty ale displays notes of plums, dark cherry, and bright citrus flavors and aged in bourdon barrels which adds an oaky vanilla sweetness — 12.9% abv
750 ml bottle $18.00
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Bruery 4 Calling Birds Dark Ale (Placentia, CA)
A spiced strong dark ale with ginger bread spices, with notes of banana bread mingle with dark fruit, molasses, and bitter chocolate — 14.8% abv
750 ml bottle $18.00
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Bruery 10 Lords-A-Leaping Imperial Belgian Wit (Placentia, CA)
A dark imperial wit ale featuring 10 different spices such as: Coriander, orange peel, cinnamon, ginger, nutmeg, allspice, mace, dried apples, anise and vanilla beans — 13.2% abv
750 ml bottle $18.00
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Brooklyn Brewery Cloaking Device Porter Vintage Bomber-Brooklyn, NY
Barrel aged Brett Porter, aged for nine months in French oak red wine barrels, with notes of toffee, and toasty coffee with a little tart funk — 10.6% abv
750 ml bottle $18.00
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Brooklyn Brewery K is for Kriek Vintage Bomber-Brooklyn, NY
Dark abbey ale aged on sour cherries in bourbon barrels — 10.1% abv
750 ml bottle $18.00
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Goose Island Gillian Farmhouse Ale Vintage Bomber-Chicago, IL
After a free rise fermentation with a saison yeast strain, they add crushed white pepper, mashed fresh Michigan strawberries and local farmers market honey to create a dry, drinkable yet complex saison variation — 9.5% abv
750 ml bottle $18.00
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Tripel Karmeliet Bomber- Brouwerij Bosteels, Buggenhaut, Belgium
Brewed using a 3-grain recipe rediscovered from the 1679 Carmelite monastery, Tripel Karmeliet blends nature’s gifts of barley, oats and wheat to produce a multi-layered tripel, refined yet balanced, with soft fruity notes and a surprisingly delicate taste.This timeless beer is the embodiment of our relentless pursuit of beauty. 3 grains - barley, wheat, oat. Styrian hops. 8.4% ABV
$40.00